Placeholder text
Ball Blue Book of Canning and Preserving Recipes
By Various
0 - Default Title
Product details
- Binding:
- Paperback
- Number of Pages:
- 196
- Release Date:
- 2010-09-10
- Publication Date:
- 2010-09-10
- Publisher:
- Vintage Cookery Books
- Languages:
- Published: English, Original: English
- ISBN10:
- 144551026X
- Weight:
- 86 g
Currently sold out