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La Cuisine simple des grands chefs

La Cuisine simple des grands chefs Books

La Cuisine simple des grands chefs

Only 1 item left in stock
Description
A la découverte des secrets du pot-au-feu de Paul Bocuse, du gigot d'agneau d'Alain Chapel, de la terrine d'oranges au chocolat de Bernard Loiseau. ©Electre 2025
Product details
Number of Pages:
199
Release Date:
1993-01-20
Publication Date:
1989-01-01
Publisher:
Fixot
Languages:
Published: French, Original: French
ISBN10:
2876450372
Weight:
1100 g
Height:
320 cm
Width:
230 cm

Condition

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Good
The items bear minimal signs of past use, such as light scratches or memories in the form of markings. These signs of wear give the items a charming character and tell stories of their previous owners, while not affecting their functionality.
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