Placeholder text

Die Kunst zu Würzen. .,

Product Image: Die Kunst zu Würzen. .,

Die Kunst zu Würzen. .,

Only 2 items left in stock
Description
* Heimerans Kochbuchreihe für Genießer * 1973 12., neu bearb. Aufl.. 96 S. quer-Format 10,3x17,3 cm.. Pbd.. München (Kochbuchverlag Heimeran ) 1973
Product details
Languages:
Published: German
ISBN10:
3806310408
Weight:
900 g

Condition

Show more

Show less

Good
The items bear minimal signs of past use, such as light scratches or memories in the form of markings. These signs of wear give the items a charming character and tell stories of their previous owners, while not affecting their functionality.
Available immediately
€1,00

Incl. VAT, plus shipping costs

PayPal
Visa
Mastercard
American Express
Only 2 items left in stock

Verified second-hand article

Verified second-hand item

Free shipping from 19€

€1,00