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la patisserie pas à pas 90 recettes et 60 techniques
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Description
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EAN: 9782366462197
Product details
- Publication Date:
- 2018-10-01
- Publisher:
- editions tomawak
- Languages:
- Published: English
- ISBN10:
- 2366462190
- Weight:
- 454 g
Condition
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Very good
Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
€19,49