Port Culinaire Fifteen - Ausgabe No.15

Name: Port Culinaire Fifteen - Ausgabe No.15
Brand: Port Culinaire GmbH
SKU: 9783942051125-G
Price: 27.29 EUR
Availability: OutOfStock
Rating: 5 (1 reviews)

By Thomas Ruhl, Thomas Ruhl

0 - Used - good

Description

Themen der XXL-Ausgabe: -Sri Lanka - Ceylon Tee Part Two -Organic Denmark - Bio in der Sterneküche Part Two, Ralf Bos -Avantgarde Part Six, Jürgen Dollase über René Redzepi -Wales - Welsh Export 2500 B.C. -Regionale Küche - Gast im neuen A-Rosa, Sylt -Chef-Sache, 188 Seiten zum Sonderthema.

Product details

Binding:: Paperback
Number of Pages:: 187
Publication Date:: 2010-10-21
Publisher:: Port Culinaire GmbH
Languages:: Original: German
ISBN10:: 3942051125
ISBN13:: 9783947310159
Weight:: 871 g
Height:: 238 cm
Width:: 279 cm
Thickness:: 17 cm

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