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The Chili Cookbook

By Robb Walsh

Product Image: The Chili Cookbook

The Chili Cookbook

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Description
A cookbook devoted to the family friendly, tailgate party classic--featuring more than 60 tried-and-true recipes--from veteran cookbook author and Americana expert Robb Walsh. Americans love chili. Whether served as a hearty family dinner, at a potluck with friends, or as the main dish at a football-watching party, chili is a crowd-pleaser. It's slathered over tamales in San Antonio, hot dogs in Detroit, and hamburgers in Los Angeles. It's ladled over spaghetti in Cincinnati, hash browns in St. Louis, and Fritos corn chips in Santa Fe. In The Chili Cookbook, award-winning author Robb Walsh digs deep into the fascinating history of this quintessential American dish. Who knew the cooking technique traces its history to the ancient Aztecs, or that Hungarian goulash inspired the invention of chili powder? Fans in every region of the country boast the "one true recipe," and Robb Walsh recreates them all-60 mouth-watering chilis from easy slow-cooker suppers to stunning braised meat creations. There are beef, venison, pork, lamb, turkey, chicken, and shrimp chilis to choose from-there is even an entire chapter on vegetarian chili. The Chili Cookbook is sure to satisfy all your chili cravings.
Product details
Edition:
illustrated
Number of Pages:
200
Release Date:
2015-09-29
Publication Date:
2015-09-29
Publisher:
Clarkson Potter/Ten Speed
Languages:
Original: English
ISBN10:
1607747952
ISBN13:
9781607747956
GPSR Manufacturer Reference:
[email protected]
Weight:
643 g
Height:
182 cm
Width:
208 cm
Thickness:
22 cm
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