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Home Cooking in the Global Village: Caribbean Food from Buccaneers to Ecotourists (Anthropology and Material Culture)
By Richard Wilk
Home Cooking in the Global Village: Caribbean Food from Buccaneers to Ecotourists (Anthropology and Material Culture)
By Richard Wilk
0 - Default Title
Product details
- Binding:
- Paperback
- Edition:
- 1
- Languages:
- Published: English , Original: English
- Number of Pages:
- 296
- Publisher:
- Berg Publishers
- Publication Date:
- 2006-02-01
- Weight:
- 454 g
- GPSR Manufacturer Reference:
- [email protected]
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