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Pasta

By Theo Randall

Pasta Leisure, Home & Garden

Pasta

By Theo Randall

0 - Default Title
Description
Theo Randall, who served his apprenticeship with Max Magarian in London and Alice Waters in San Francisco, was head chef at the Michelin-starred River Cafe for ten years. He now runs his own restaurant, Theo Randall at the InterContinental Park Lane, in London, and has earned unparalleled rave reviews from critics and food-lovers. A natural teacher, his monthly classes at the restaurant are ever popular and he regularly appears on television shows like Saturday Kitchen. Theo lives in London with his wife and two small children.
Product details
Edition:
illustrated
Number of Pages:
224
Release Date:
2010-06-24
Publication Date:
2010-06-24
Publisher:
Ebury Publishing
Languages:
Original: English
ISBN10:
0091929008
ISBN13:
9780091929008
GPSR Manufacturer Reference:
[email protected]
Weight:
896 g
Height:
197 cm
Width:
256 cm
Thickness:
27 cm
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