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AI Innovations for Improving the Food Industry

By Pethuru Raj

AI Innovations for Improving the Food Industry Law

AI Innovations for Improving the Food Industry

0 - Default Title
Description
AI is rapidly changing the food industry for the better. From precision agriculture to smart supply chain management, AI has enhanced efficiency and decision-making across food systems. As industry embraces digital transformation, AI emerges as a powerful catalyst for driving smarter, safer, and more sustainable food systems. AI Innovations for Improving the Food Industry explores how AI is pioneering new data analytics technology in the food industry. This book describes the evolution of the food industry through these advancements in AI. Covering topics such as agriculture, inventory optimization, and supply chain, this book is an excellent resource for researchers, academicians, data scientists, AI engineers, food industry professionals, executives, and more.
Product details
Binding:
Paperback
Number of Pages:
316
Release Date:
2025-07-18
Publication Date:
2025-10-08
Publisher:
IGI Global
Languages:
Original: English
ISBN13:
9798369398852
GPSR Manufacturer Reference:
[email protected]
Weight:
598 g
Height:
178 cm
Width:
254 cm
Thickness:
17 cm
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