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Sushi

By Ryland Peters

Product Image: Sushi

Sushi

Only 1 item left in stock
Description
If you thought making sushi was strictly for the professionals, these easy-to-follow recipes will mean you never need to eat ready-made sushi again! Discover how to create delicious sushi in your own kitchen by following simple basic steps. Nigiri, maki, sashimi, temaki - all the different types of sushi are simply explained in this invaluable guide to making sushi at home. This is really easy party food, healthy snack food - and great fun for kids too, to make and to eat.  This book begins by explaining how to cook the rice perfectly and then introduces simple rolled sushi using classic ingredients such as cucumber, tuna or salmon.Once you've mastered these easy ones you can explore more adventurous variations. The recipes use easy-to-source ingredients, including everything from spinach, asparagus and carrots to prawns, crab and smoked salmon.  Also includes recipes for related raw bar dishes such as sashimi and poke, as well as great accompaniments, like fabulous pickles and three ways with wasabi. 
Product details
Edition:
1
Number of Pages:
160
Release Date:
2024-02-13
Publication Date:
2024-02-13
Publisher:
Ryland Peters
Languages:
Original: English
ISBN10:
1788795822
ISBN13:
9781788795821
Weight:
538 g
Height:
175 cm
Width:
217 cm
Thickness:
16 cm

Condition

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Very good
Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
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€12,89

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