Il quinto quarto. Ritagli, frattaglie, rigaglie nella storia della gastronomia. Con le ricette del grande chef Renato Gualandi

By Paolo Puddu

Il quinto quarto. Ritagli, frattaglie, rigaglie nella storia della gastronomia. Con le ricette del grande chef Renato Gualandi

Name: Il quinto quarto. Ritagli, frattaglie, rigaglie nella storia della gastronomia. Con le ricette del grande chef Renato Gualandi
Brand: Atesa
SKU: 9788870371048-V
Price: 15.69 EUR
Availability: InStock
Rating: 5 (1 reviews)

By Paolo Puddu

Only 1 item left in stock

Product details

Binding:: Paperback
Number of Pages:: 144
Release Date:: 2006-11-05
Publication Date:: 2006-11-05
Publisher:: Atesa
Languages:: Published: Italian, Original: Italian
ISBN10:: 8870371042
Weight:: 350 g

Condition

Show less

Very good

Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.

Used - very good €15,69

Available immediately

€15,69

Incl. VAT, plus shipping costs

Add to Wishlist

Only 1 item left in stock

Verified second-hand article

Verified second-hand item

Free shipping from 19€

€15,69