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Levain Bakery

By Pam Weekes

Levain Bakery

By Pam Weekes

0 - Default Title
Description
A collection of stories from three decades of craft, community, and cookies at Levain Bakery. It's amazing what a cookie can do. A really good cookie, that is. It can spark a romance, comfort in time of need, relay gratitude and smooth over a gaffe. It can even bring a community together. In short, a great cookie can be the start of an even greater story. To celebrate its 30th anniversary, this book brings together the stories of Levain Bakery in a beautifully designed, carefully curated book--filled with photographs, custom illustrations, and a small selection of our favorite recipes. (No cookie recipes--we're keeping those secret!) Founders and bakers Connie McDonald and Pam Weekes personally recount how Levain became the success it is today--from building a client list in Anthony Bourdain's kitchen and later beating Bobby Flay in a chocolate chip cookie-off to becoming a bicoastal enterprise while retaining a small business's dedication to community. An homage to the bakery and the city where it originated, the perfect gift for cookie fans, as well as a collectible souvenir from this iconic New York institution. 10% of the proceeds of this book will be donated to Hot Bread Kitchen, an organization committed to creating economic opportunity through culinary job skills training.
Product details
Number of Pages:
224
Release Date:
2025-10-14
Publication Date:
2025-10-14
Publisher:
Melcher Media Inc
Languages:
Original: English
ISBN10:
1595911510
ISBN13:
9781595911513
Weight:
1078 g
Height:
208 cm
Width:
239 cm
Thickness:
29 cm
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