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Progress on Quantitative Approaches of Thermal Food Processing (Advances in Food Safety and Food Microbiology)
Progress on Quantitative Approaches of Thermal Food Processing (Advances in Food Safety and Food Microbiology)
0 - Default Title
Product details
- Number of Pages:
- 337
- Release Date:
- 2012-09-30
- Publication Date:
- 2012-09-30
- Publisher:
- Nova Science Publishers Inc
- Languages:
- Published: English, Original: English
- ISBN10:
- 1621008428
- GPSR Manufacturer Reference:
- [email protected]
- Weight:
- 794 g
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