Provision of grain production in conditions of sustainable development

Name: Provision of grain production in conditions of sustainable development
Brand: LAP LAMBERT Academic Publishing
Availability: OutOfStock
Rating: 5 (1 reviews)

By Valentina Mushtai

0 - Default Title

Description

The agricultural production in the region is not just a complex of the industries, developing independently from each other, but the rational and systematic combination of all elements and factors of production under certain specific natural and economic conditions, the interrelated development of various branches of agriculture, first and foremost, the rational combination of scientifically grounded systems of farming and livestock, the optimal combination of which lies in their rational interconnection. What is important to notice is that between the volumes of agricultural production and food consumption in the agro-industrial countries, there is a direct relationship with the total amount of consumption, because the manufacturers of this production and most of its consumers are the same individuals.

Product details

Binding:: Paperback
Number of Pages:: 56
Release Date:: 2025-10-30
Publication Date:: 2025-10-30
Publisher:: LAP LAMBERT Academic Publishing
Languages:: Original: English
ISBN10:: 620068118X
ISBN13:: 9786200681188
GPSR Manufacturer Reference:: [email protected]
Weight:: 102 g
Height:: 15 cm
Width:: 22 cm
Thickness:: 0.4 cm

Buy on Amazon

Currently sold out

Add to Wishlist