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CRC Handbook of Nutritive Value of Processed Food: Food for Human Use: Volume I: Food for Human Use

CRC Handbook of Nutritive Value of Processed Food: Food for Human Use: Volume I: Food for Human Use Medicine

CRC Handbook of Nutritive Value of Processed Food: Food for Human Use: Volume I: Food for Human Use

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Product details
Edition:
1
Number of Pages:
704
Release Date:
1981-06-01
Publication Date:
1981-06-01
Publisher:
CRC Press Inc
Languages:
Published: English, Original: English
ISBN10:
0849339510
Weight:
1588 g
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