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Food & Cooking of Germany: Traditions - Ingredients - Tastes - Techniques
0 - Used - very good
Product details
- Edition:
- 1
- Number of Pages:
- 128
- Release Date:
- 2009-09-16
- Publication Date:
- 2009-09-16
- Publisher:
- Anness Publishing
- Languages:
- Published: English, Original: English
- ISBN10:
- 1903141672
- Weight:
- 971 g
- Height:
- 289 cm
- Width:
- 238 cm
- Thickness:
- 16 cm
Currently sold out