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Food Sovereignty, Agroecology and Biocultural Diversity: Constructing and Contesting Knowledge (Routledge Studies in Food, Society and the Environment)
Food Sovereignty, Agroecology and Biocultural Diversity: Constructing and Contesting Knowledge (Routledge Studies in Food, Society and the Environment)
0 - Default Title
Product details
- Edition:
- illustrated
- Number of Pages:
- 337
- Release Date:
- 2017-11-02
- Publication Date:
- 2017-11-02
- Publisher:
- Routledge
- Languages:
- Published: English, Original: English
- ISBN10:
- 1138955353
- GPSR Manufacturer Reference:
- [email protected]
- Weight:
- 635 g
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