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Food Sovereignty, Agroecology and Biocultural Diversity: Constructing and Contesting Knowledge (Routledge Studies in Food, Society and the Environment)

Food Sovereignty, Agroecology and Biocultural Diversity: Constructing and Contesting Knowledge (Routledge Studies in Food, Society and the Environment) Business, Finance & Career

Food Sovereignty, Agroecology and Biocultural Diversity: Constructing and Contesting Knowledge (Routledge Studies in Food, Society and the Environment)

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Product details
Edition:
illustrated
Number of Pages:
337
Release Date:
2017-11-02
Publication Date:
2017-11-02
Publisher:
Routledge
Languages:
Published: English, Original: English
ISBN10:
1138955353
GPSR Manufacturer Reference:
[email protected]
Weight:
635 g
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