Placeholder text

Go to cart

Radionuclide Concentrations in Food and the Environment

By Michael Poschl

Radionuclide Concentrations in Food and the Environment Medicine

Radionuclide Concentrations in Food and the Environment

0 - Default Title
Description
As radiological residue, both naturally occurring and technologically driven, works its way through the ecosystem, we see its negative effects on the human population. This comprehensive book explains environmental behavior of different radionuclides, their transfer through the ecosystem, subsequent concentrations in the raw food materials, estimat
Product details
Binding:
Paperback
Edition:
1
Number of Pages:
474
Release Date:
2019-12-02
Publication Date:
2019-12-02
Publisher:
CRC Press
Languages:
Original: English
ISBN10:
0367453495
ISBN13:
9780367453497
GPSR Manufacturer Reference:
[email protected]
Weight:
681 g
Height:
152 cm
Width:
229 cm
Thickness:
25 cm
Buy on Amazon
Currently sold out