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Flavours of Indian Cooking

By Nita Mehta

Flavours of Indian Cooking Cooking & Enjoying

Flavours of Indian Cooking

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Description
The true art of Indian cooking lies in the subtle use and variation of spices which make each dish exotic and an exciting new experience. Flavours of Indian Cooking has been created keeping in mind that the best Indian dishes are a clever blend of exotic spices, delicate herbs and vegetables or meat. It has recipes which can be prepared with easily available ingredients and in a short time. All the recipes are explained and illustrated in a step by step manner and the finished picture helps you in garnishing the food apizingly. 'Flavours of Indian Cooking' is for all who would like to cook Indian food with the real, authentic Indian flavour.
Product details
Edition:
2
Number of Pages:
200
Release Date:
2008-01-01
Publication Date:
2008-01-01
Publisher:
SNAB Publishers
Languages:
Published: English, Original: English
ISBN10:
8186004807
ISBN13:
9788186004807
Weight:
968 g
Height:
23.3 cm
Width:
30 cm
Thickness:
1.9 cm
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