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Vegan Yum

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Vegan Yum

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Description
75 Vegan Recipes That Will Blow Your Mind Megan Sadd has spent nearly her entire life studying plant-based cuisine to discover the best, most satisfying and delicious ways of cooking vegan food. In this cookbook, she shares all of her secrets. We've got comfort foods-hello Crispy Southern Chickpea Sandwiches and Meat Lover's BBQ Pulled Jackfruit with Avocado Slaw. We've got masterpieces, like Spring Linguine with King Oyster Scallops, where every bite will have you saying, "Yuuumm!" And best of all, a whole chapter is dedicated to Megan's signature cheeses and meals stuffed with ooey-gooey cheesy goodness. Just wait till you try her Smoky Gouda Melt, Pesto Mac 'n' Cheese or Roasted Vegetable Romanesco Lasagna-you'll think you've died and gone to foodie heaven. Besides a huge variety of weeknight-friendly meals and Megan's stunning photography with every recipe, each chapter begins with beautiful illustrated reference pages to help you master plant-based cooking. This is more than a great recipe book. It's an inspiring and instructive ode to flavor that will revolutionize the way you cook.
Product details
Binding:
Paperback
Number of Pages:
192
Release Date:
2021-01-01
Publication Date:
2020-12-15
Publisher:
Page Street Publishing
Languages:
Original: English
ISBN10:
1645671267
ISBN13:
9781645671268
Weight:
492 g
Height:
196 cm
Width:
230 cm
Thickness:
11 cm

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Very good
Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
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