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Chasing the Dram

Chasing the Dram Leisure, Home & Garden

Chasing the Dram

0 - Default Title
Description
Whisky is Scotland's national drink and has been for over five hundred years, since then becoming a global phenomenon. It is a drink that is a profound and important part of Scottish life and culture but, unlike other countries and their national libations, it has hardly been used in food. Rachel McCormack is going to change that with this book. Limiting whisky to a drink, she believes, is similar to the traditional Presbyterian attitude to sex; it should only be done with the lights off and in the missionary position. Rachel believes that there is an entire Karma Sutraof whisky use out there and she has put it in this book.   Interspersing an engaging mix of anecdotes, history and information on distillers and recipes, this book will appeal to everyone from the cooking whisky connoisseur, to the novice whisky learner looking for some guidance on what to eat and cook. Rachel travels the length and breadth of Scotland, discovering a myriad of unique and interesting people and facts about this remarkable drink, with interviews with the key people who create it around the country, as she visits the famous distilleries of her country, as well as the more home-grown variety.
Product details
Binding:
Paperback
Number of Pages:
368
Release Date:
2018-01-11
Publication Date:
2018-01-11
Publisher:
Simon & Schuster Ltd
Languages:
Original: English
ISBN10:
1471157237
ISBN13:
9781471157233
GPSR Manufacturer Reference:
Weight:
259 g
Height:
128 cm
Width:
198 cm
Thickness:
27 cm
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