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The Complete South African Cookbook

By Wyk, Magdaleen van

The Complete South African Cookbook

0 - Default Title
Description
First published in 1980, revised through further editions, this timeless classic bestseller will teach you everything you need to know about the preparation of food, advise on storing and freezing, and provide step-by-step guides to basic cooking methods, useful short cuts and serving suggestions.
Product details
Edition:
4
Number of Pages:
368
Release Date:
2018-10-18
Publication Date:
2018-10-18
Publisher:
Penguin Random House South Africa
Languages:
Original: English
ISBN10:
1432309838
ISBN13:
9781432309831
GPSR Manufacturer Reference:
[email protected]
Weight:
1015 g
Height:
17.4 cm
Width:
24.9 cm
Thickness:
3 cm
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