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The Red Sea Cookbook

The Red Sea Cookbook

0 - Default Title
Description
Discover the unique and bold flavours of the Arabian Peninsula with MasterChef finalist Madeeha Qureshi, alongside her personal stories. Featuring over 100 easy, budget-friendly recipes, this vibrant cookbook brings authentic flavours of Arabia to life with a fresh, modern twist! You've heard of Dubai Chocolate, now get ready for Saudi Arabian Kunafa Chocolate Bar Basque Cheesecake! This cookbook is a fascinating and mouth-watering celebration of Saudi Arabia's astonishing culinary diversity and traditions. Madeeha Qureshi presents over 100 easy, generous and heartfelt recipes, which are authentic and modern at the same time. More than this, The Red Sea Cookbook is a daughter’s moving tribute to the redemptive power of cooking and to her father’s memories. Through incredibly delicious condiments, small plates, salads, mains, cakes and bakes, desserts and drinks, explore the historic voyage of ingredients and how food passes through generations. Each recipe brings to life the generosity of the beautiful land and people of Saudi Arabia. This is a one-of-a-kind treasure trove of flavours and aromas.
Product details
Number of Pages:
256
Release Date:
2026-02-24
Publication Date:
2026-02-24
Publisher:
Random House LLC US
Languages:
Original: English
ISBN10:
1848994435
ISBN13:
9781848994430
GPSR Manufacturer Reference:
Weight:
1121 g
Height:
198 cm
Width:
253 cm
Thickness:
27 cm
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