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The New Basics Cookbook

By Sheila Lukins

Product Image: The New Basics Cookbook

The New Basics Cookbook

Only 3 items left in stock
Description
THE CELEBRATION CONTINUES 875 Recipes-33 Chapters-Illustrations Throughout-Microwave Miracles-Entertaining Tips-The Panic-Proof Kitchen-The New Basics Pantry-Glossary of Cooking and Wine Terms-At-a-Glance Charts: Meats; Fish; Herbs and Spices; Wild and Tame Mushrooms; Grains; Rice; Beans-And the Basic Basics from the Right Cut of Meat to How to Choose a Turnip
Product details
Binding:
Paperback
Edition:
illustrated
Number of Pages:
849
Release Date:
1989-01-10
Publication Date:
1989-01-10
Publisher:
Workman Publishing
Languages:
Original: English
ISBN10:
0894803417
ISBN13:
9780894803413
GPSR Manufacturer Reference:
[email protected]
Weight:
1542 g
Height:
204 cm
Width:
235 cm
Thickness:
46 cm
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Good
The items bear minimal signs of past use, such as light scratches or memories in the form of markings. These signs of wear give the items a charming character and tell stories of their previous owners, while not affecting their functionality.
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