Food packaging: Materiali, tecnologie e qualita degli alimenti (Italian Edition)

Name: Food packaging: Materiali, tecnologie e qualita degli alimenti (Italian Edition)
Brand: Springer
Availability: OutOfStock
Rating: 5 (1 reviews)

By Luciano Piergiovanni

0 - Default Title

Product details

Binding:: Paperback
Edition:: 1
Number of Pages:: 576
Release Date:: 2010-03-24
Publication Date:: 2010-03-24
Publisher:: Springer
Languages:: Published: Italian, Original: Italian
ISBN10:: 8847014565
GPSR Manufacturer Reference:: [email protected]
Weight:: 1066 g

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