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Description
Our popular cookie book is updated, with new cookie recipes in addition to the old favorites. Pappas has added a chapter on biscotti in response to the national interest in this twice-baked Italian specialty. Our international collection of more than 120 cookie recipes includes bar cookies; drop cookies; cutout cookies; refrigerator cookies; pressed and hand-shaped cookies; holiday cookies; biscotti; and specialty cookies, such as pizzelle and krumkake. Also: a bit of history; and information about ingredients and techniques.
Product details
Binding:
Paperback
Number of Pages:
183
Release Date:
1980-09-01
Publication Date:
1980-09-01
Publisher:
Bristol Publishing Enterprises Inc.,U.S.
Languages:
Published: English, Original: English
ISBN10:
0911954570
Weight:
227 g
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