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Recipes from Bologna: The traditional food from the Capital of Italian cuisine
By Luigi Lepri
Only 1 item left in stock
Product details
- Binding:
- Paperback
- Languages:
- Published: English , Original: English
- Number of Pages:
- 160
- Publisher:
- Edizioni Pendragon
- Publication Date:
- 2015-06-01
- Weight:
- 299 g
- Dimensions:
- 23/15/1 cm
Condition
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Very good
Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
Available immediately
€8,49
Incl. VAT, plus shipping costs
Only 1 item left in stock
€8,49