Cuisine and Empire: Cooking in World History (California Studies in Food and Culture, 43, Band 43)

Name: Cuisine and Empire: Cooking in World History (California Studies in Food and Culture, 43, Band 43)
Brand: University of California Press
Availability: OutOfStock
Rating: 5 (1 reviews)

By Rachel Laudan

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Product details

Edition:: illustrated
Languages:: Published: English , Original: English
Number of Pages:: 464
Publisher:: University of California Press
Publication Date:: 2013-11-21
Weight:: 794 g
GPSR Manufacturer Reference:: [email protected]

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