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Drei Sterne für Einstein & Co.: Neues aus der Küchenwissenschaft: Neues aus der Küchenwissenschaft Mit Rezepten von Marlene Parrish (Piper Taschenbuch, Band 25425)
Drei Sterne für Einstein & Co.: Neues aus der Küchenwissenschaft: Neues aus der Küchenwissenschaft Mit Rezepten von Marlene Parrish (Piper Taschenbuch, Band 25425)
Only 1 item left in stock
Product details
- Binding:
- Paperback
- Languages:
- Published: German , Original: German
- Number of Pages:
- 400
- Publisher:
- Piper Taschenbuch
- Publication Date:
- 2009-05-01
- Weight:
- 202 g
- Dimensions:
- 19/12/2 cm
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Like new
Items present themselves flawlessly, free of any signs of wear. Your new book may even be unread and your new media comes in impeccable condition, including an undamaged dust jacket or original foil packaging.
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Only 1 item left in stock
€3,49