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Biotechnological Approaches in Food Adulterants

By Verma, Madan L.

Biotechnological Approaches in Food Adulterants Business, Finance & Career

Biotechnological Approaches in Food Adulterants

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Product details
Binding:
Paperback
Edition:
1
Number of Pages:
338
Release Date:
2022-05-30
Publication Date:
2022-05-30
Publisher:
CRC Press
Languages:
Published: English, Original: English
ISBN10:
0367560674
GPSR Manufacturer Reference:
[email protected]
Weight:
640 g
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