Green Chemistry in Food Analysis

Name: Green Chemistry in Food Analysis
Brand: CRC Press
Availability: OutOfStock
Rating: 5 (1 reviews)

By Nollet, Leo M. L.

0 - Default Title

Description

Ensuring the safety of food is more critical than ever and reducing the environmental impact of laboratory practices is becoming a priority across the scientific community. Green Analytical Chemistry in Food Analysis bridges these goals, presenting a comprehensive guide to green chemistry principles in the evaluation of food.

Product details

Edition:

1

Number of Pages:

398

Release Date:

2025-11-17

Publication Date:

2025-11-19

Publisher:

CRC Press

Languages:

Original: English

ISBN10:

1032791349

ISBN13:

9781032791340

GPSR Manufacturer Reference:

[email protected]

Weight:

941 g

Height:

183 cm

Width:

260 cm

Thickness:

26 cm

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