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Chinese Takeaway Cookbook

By Kwoklyn Wan

Product Image: Chinese Takeaway Cookbook

Chinese Takeaway Cookbook

By Kwoklyn Wan

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Description
Chinese is the UK''s favourite takeout food, and it''s beloved all over the world - as with much Indian food, it''s the nostalgic, comforting creations for western palates that really get people salivating. Now you can make your favourite Chinese restaurant classics at home with Kwoklyn Wan''s fabulous Chinese Takeaway Cookbook. Kwoklyn is a third-generation Chinese chef: BBC (British-Born Chinese). He's also the brother of TV celebrity Gok Wan and both boys grew up working in their family''s Cantonese Restaurant in Leicester in the 1970s. He has spent years perfecting recipes for Chinese dishes that taste like the ones from your local takeaway kitchen or restaurant. The book features 70 classic dishes, everything from sweet and sour chicken to char siu, prawn toast to chop suey, egg-fried rice to crispy seaweed - and most of them can be on the table in 20 minutes or less. Cook up a storm at home with Kwoklyn''s fabulous take on food from the takeaway.
Product details
Edition:
1
Number of Pages:
160
Release Date:
2019-01-24
Publication Date:
2019-01-24
Publisher:
Quadrille Publishing Ltd
Languages:
Original: English
ISBN10:
1787133672
ISBN13:
9781787133679
GPSR Manufacturer Reference:
[email protected]
Weight:
690 g
Height:
184 cm
Width:
233 cm
Thickness:
22 cm
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