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Vegetable Improvement and Varieties. 2nd Edition

By Sharma, Tinku Kumar

Vegetable Improvement and Varieties. 2nd Edition

By Sharma, Tinku Kumar

- Default Title
Description
Genetic improvement of vegetable crops has played a vital role in enhancing the quality and yield potential of vegetable crops. There are numerous vegetable crops grown worldwide and variable degrees of research on genetics, breeding and biotechnology have been conducted by various research institutes. This book comprises various chapters and each chapter concentrate on one crop and covers origin, evolution, cytology, genetics, breeding objectives, germplasm resources/ centers, reproductive biology, breeding methods including biotecnology, species or varieties resistance to biotic and abiotic factors and list of varieties released by various institutes . This book will be very useful for BSc, MSc & PhD students.
Product details
Binding:
Paperback
Number of Pages:
188
Release Date:
2025-09-02
Publication Date:
2025-09-02
Publisher:
LAP LAMBERT Academic Publishing
Languages:
Original: English
ISBN10:
6208495717
ISBN13:
9786208495718
GPSR Manufacturer Reference:
[email protected]
Weight:
298 g
Height:
150 cm
Width:
220 cm
Thickness:
12 cm
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