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Regenerative Agriculture for Sustainable Food Systems
0 - Default Title
Description
The book covers key areas such as advancing communication strategies to ensure subsidies and incentives for carbon-sequestering farm practices and effectively publicizing the benefits of soil carbon, health, and regenerative practices. It also includes the declaration of rules and regulations to guide policies, programs, and investments in green technologies for soil restoration and ecosystem services, and forming a robust virtual network among farmers, land managers, and their associations to prepare action plans and seek available funding for regenerative farm practices and technologies. Additionally, it promotes research and developmental activities on carbonaceous practices and land-use decisions across various agro-ecological regions and soil types. The central theme emphasizes that maintaining the ecological balance of soil, plants, the environment, and health is crucial for a healthier life and serves as a powerful tool in combating climate change, food and nutritional insecurities, and other environmental concerns.
This book is suitable for teachers, researchers, scientists, government planners, policymakers, and students of agricultural sciences. It will also interest national and international climate change scientists, extension workers, and capacity builders.
Product details
Binding:
Paperback
Number of Pages:
512
Release Date:
2025-10-26
Publication Date:
2025-10-26
Publisher:
Springer
Languages:
Original:
English
ISBN10:
9819766931
ISBN13:
9789819766932
GPSR Manufacturer Reference:
Weight:
768 g
Height:
155 cm
Width:
235 cm
Thickness:
28 cm
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