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Brot backen mit Hafer: Brot selber backen – 50 gelingsichere Rezepte für Anfänger & Fortgeschrittene (Backen - die besten Rezepte)
Brot backen mit Hafer: Brot selber backen – 50 gelingsichere Rezepte für Anfänger & Fortgeschrittene (Backen - die besten Rezepte)
Only 1 item left in stock
Product details
- Binding:
- Paperback
- Edition:
- 2
- Languages:
- Published: German , Original: German
- Number of Pages:
- 101
- Publisher:
- Independently published
- Publication Date:
- 2018-10-21
- Weight:
- 327 g
- Dimensions:
- 28/22/1 cm
Condition
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Very good
Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
Available immediately
% SALE
New €5,99 You save €1,02 (17%)
€4,97
Incl. VAT, plus shipping costs
Only 1 item left in stock
€4,97