Placeholder text

Go to cart

MASTER CHEF SERIES: THAI SPICY SALAD

By SRISAMORN KONGPUN

MASTER CHEF SERIES: THAI SPICY SALAD Books

MASTER CHEF SERIES: THAI SPICY SALAD

0 - Used - good
Description
Synopsis : Handy & affordable Thai cookbooks from the bestselling Thai cookbook author/instructor Srisamorn Kongpun. Each book includes 25 easy & delicious recipes for everyday cooking, with tips and ingredient alternatives and beautiful illustrations in a clean & modern format. Yum or Thai salad is an essential dish in any Thai meal. Yum means the combination of various ingredients that vary in favors, aromas, and textures. Typically, yum’s ingredients are cut into small pieces then mixed well in salad dressing. Most Thai salad dressings consist of 4 favors: spiciness from fresh or dried chilies (depend on the type of the dressing); saltiness from salt and fish sauce; sweetness from sugar or palm sugar; and sourness from white vinegar, lime juice, tamarind paste, or other sour fruits such as mango, star gooseberry and madan fruit. The inviting aroma of Thai salad comes from coriander roots, garlic and peppercorns
Product details
Binding:
Paperback
Number of Pages:
65
Publication Date:
2015
Publisher:
Asia Books ~ Bangkok (Thailand)
Languages:
Published: English
ISBN10:
6167841039
Weight:
136 g
Buy on Amazon
Currently sold out