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Bacterial wilt of tomato

Bacterial wilt of tomato

0 - Default Title
Description
This book primarily up-dates the latest research knowledge in the field bacterial wilt of tomato and potentialities in research and commercialization and therefore is primarily intended to the agricultural scientists, plant pathology professionals, extension workers, agricultural instructors and policy makers. The book is also helpful for farmers at large who can benefit from adopting the new technologies of disease management which will help them boost agricultural productivity. This book also serves as a resource for academicians, teachers and students in universities and institutes.
Product details
Binding:
Paperback
Number of Pages:
56
Release Date:
2025-11-03
Publication Date:
2025-11-03
Publisher:
LAP LAMBERT Academic Publishing
Languages:
Original: English
ISBN10:
620918930X
ISBN13:
9786209189302
Weight:
102 g
Height:
150 cm
Width:
220 cm
Thickness:
4 cm
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