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Geographies of Food: An Introduction

By Moya Kneafsey

Geographies of Food: An Introduction Books

Geographies of Food: An Introduction

0 - Default Title
Product details
Binding:
Paperback
Edition:
illustrated
Number of Pages:
368
Release Date:
2021-02-11
Publication Date:
2021-02-11
Publisher:
Bloomsbury Academic
Languages:
Published: English, Original: English
ISBN10:
0857854585
Weight:
771 g
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