Placeholder text

The italian cooking school : pasta

The italian cooking school : pasta Leisure, Home & Garden

The italian cooking school : pasta

Only 1 item left in stock
Description
75 recettes à base de pâtes fraîches expliquées en pas à pas : tagliatelles, lasagnes, cannellonis, raviolis, tortellinis, etc. ©Electre 2026
Product details
Binding:
Paperback
Edition:
1
Number of Pages:
176
Release Date:
2015-09-18
Publication Date:
2015-10-15
Publisher:
Phaidon
Languages:
Original: English
ISBN10:
0714870021
ISBN13:
9780714870021
GPSR Manufacturer Reference:
Weight:
414 g
Height:
220 cm
Width:
160 cm
Thickness:
14 cm

Condition

Show more

Show less

Good
The items bear minimal signs of past use, such as light scratches or memories in the form of markings. These signs of wear give the items a charming character and tell stories of their previous owners, while not affecting their functionality.
Available immediately
€6,49

Incl. VAT, plus shipping costs

PayPal
Visa
Mastercard
American Express
Only 1 item left in stock

Verified second-hand article

Verified second-hand item

Free shipping from 19€

€6,49