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Paul Kirk's Championship Barbecue Sauces: 175 Make-Your-Own Sauces, Marinades, Dry Rubs, Wet Rubs, Mops and Salsas
By Paul Kirk
Paul Kirk's Championship Barbecue Sauces: 175 Make-Your-Own Sauces, Marinades, Dry Rubs, Wet Rubs, Mops and Salsas
By Paul Kirk
0 - Default Title
Product details
- Binding:
- Paperback
- Languages:
- Published: English , Original: English
- Number of Pages:
- 272
- Publisher:
- Harvard Common Press
- Publication Date:
- 1997-12-03
- Weight:
- 340 g
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