2075 - The Future(s) of Food Tourism

Name: 2075 - The Future(s) of Food Tourism
Brand: Channel View Publications
Availability: OutOfStock
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By Sangkyun Kim

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Description

This book explores the future(s) of food tourism in 2075 and beyond. It uses the principles of multiple futures to demonstrate, analyse and examine different pathways that food tourism may take using the principles of scenario planning. It aims to provide a comprehensive account of the phenomena of food tourism future(s) and presents an analysis and discussion on the key topics relating to the future(s) of food tourism using the process of scenario planning. It demonstrates an application of scenario planning as a theory-building framework for food tourism and presents four scenarios representing different pathways, theories, drivers, trends and concepts associated with food tourism in the future. This is a timely and important volume given the issues of global food supply, climate change, authenticity, changing diets and the rise of food tourism as the core of the experience economy.

Product details

Edition:: 1
Number of Pages:: 330
Release Date:: 2025-05-13
Publication Date:: 2025-05-13
Publisher:: Channel View Publications
Languages:: Original: English
ISBN10:: 1845419200
ISBN13:: 9781845419202
GPSR Manufacturer Reference:: [email protected]
Weight:: 661 g
Height:: 16.1 cm
Width:: 24 cm
Thickness:: 2.2 cm

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