EFFECT OF BIO-EDIBLE AND NANO-ENRICHEDCOATINGS ON SHELF-LIFE OF GUAVA

Name: EFFECT OF BIO-EDIBLE AND NANO-ENRICHEDCOATINGS ON SHELF-LIFE OF GUAVA
Brand: LAP LAMBERT Academic Publishing
Availability: OutOfStock
Rating: 5 (1 reviews)

By Khare, Sumit Raj

0 - Default Title

Description

This book examines the application of bio-edible and nano-enriched coatings to extend the post-harvest shelf-life of guava Allahabad Safeda. It focuses on the formulation and effectiveness of natural and nano-based coatings in preserving fruit quality, delaying physiological deterioration, and minimizing microbial decay. By leveraging sustainable, eco-friendly technologies, the book offers innovative strategies for enhancing post-harvest management and supporting the commercialization of guava.

Product details

Binding:: Paperback
Number of Pages:: 108
Release Date:: 2025-04-29
Publication Date:: 2025-04-29
Publisher:: LAP LAMBERT Academic Publishing
Languages:: Original: English
ISBN10:: 6206789535
ISBN13:: 9786206789536
GPSR Manufacturer Reference:: [email protected]
Weight:: 179 g
Height:: 15 cm
Width:: 22 cm
Thickness:: 0.8 cm

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