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Madeleine Kamman's Savoie: The Land, People, and Food of the French Alps

By Madeleine Kamman

Madeleine Kamman's Savoie: The Land, People, and Food of the French Alps Cooking & Enjoying

Madeleine Kamman's Savoie: The Land, People, and Food of the French Alps

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Product details
Languages:
Published: English , Original: English
Publisher:
Atheneum
Publication Date:
1989-10-01
Weight:
1116 g
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