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Waste Treatment in the Food Processing Industry

By Wang, Lawrence K.

Waste Treatment in the Food Processing Industry Business, Finance & Career

Waste Treatment in the Food Processing Industry

0 - Default Title
Description
Increasing demand on industrial capacity has, as an unintended consequence, an accompanying increase in harmful and hazardous wastes. Recognizing the need for a comprehensive reference on the technologies and strategies available for waste treatment in specific industries, four well-respected editors have collaborated to produce the highly popular Handbook of Industrial and Hazardous Wastes Treatment. Derived from the second edition of this handbook, Waste Treatment in the Food Processing Industry outlines the latest developments, practical strategies, processes, and best practices for waste treatment in various areas of the food processing industry, such as meat, seafood, dairy, soft drink, and olive oil wastes.
Product details
Edition:
1
Number of Pages:
344
Release Date:
2005-09-19
Publication Date:
2005-09-29
Publisher:
CRC Press
Languages:
Original: English
ISBN10:
0849372364
ISBN13:
9780849372360
GPSR Manufacturer Reference:
[email protected]
Weight:
843 g
Height:
183 cm
Width:
260 cm
Thickness:
23 cm
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