How to cook French cuisine : 50 traditional French recipes

Name: How to cook French cuisine : 50 traditional French recipes
Brand: First Editions
SKU: 9782412056394-G
Price: 5.59 EUR
Availability: InStock
Rating: 5 (1 reviews)

By Julie Soucail

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Description

50 traditional French recipes, together at last in one collection.

Tarte tatin, beef bourguignon, snails, poached eggs in red wine sauce, veal stew.

These delicious French treats are simply irresistible.

Product details

Binding:: Paperback
Languages:: Published: English , Original: English
Number of Pages:: 107
Publisher:: First Editions
Publication Date:: 2020-03-12
Weight:: 280 g
Dimensions:: 19/15/1 cm

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The items bear minimal signs of past use, such as light scratches or memories in the form of markings. These signs of wear give the items a charming character and tell stories of their previous owners, while not affecting their functionality.

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