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An Evaluation of Equipment and Procedures for the Prediction of Intramuscular Fat in Live Swine

An Evaluation of Equipment and Procedures for the Prediction of Intramuscular Fat in Live Swine Natural Sciences

An Evaluation of Equipment and Procedures for the Prediction of Intramuscular Fat in Live Swine

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Product details
Binding:
Paperback
Number of Pages:
102
Release Date:
2011-09-01
Publication Date:
2011-09-01
Publisher:
Proquest, Umi Dissertation Publishing
Languages:
Published: English, Original: English
ISBN10:
1243454253
Weight:
195 g
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