John Torode's Sydney to Seoul: Recipes from My Travels in Australia and the Far East

Name: John Torode's Sydney to Seoul: Recipes from My Travels in Australia and the Far East
Brand: HEADLINE BOOK PUB LTD
Availability: OutOfStock
Rating: 5 (1 reviews)

By John Torode

0 - Default Title

Description

Recipes, tales and travels from Sydney to Seoul I have been lucky enough to travel through Thailand, Malaysia, Korea, China, Hong Kong, and with my early years in Australia, the food from these countries has inspired my cooking. Joyous, generous dishes taught to me by friends I've met along the way - and I am excited to pass them on to you. Here are the best dishes I've discovered, from a classic Thai Green Papaya Salad to Tteokbokki - my version of Korean Bolognese - and a quick and easy Peppered Tofu with Aubergine. There are also salads, including my Sweet Basil Salad, a Sydney-Asian fusion, and a Thai Lamb Salad that turned out not to be as Thai as I thought, plus curries, soups, noodles, rice and, of course, kimchi. I hope that you will enjoy my stories and be inspired to try a few of my recipes too.

Product details

Edition:: 1
Number of Pages:: 272
Release Date:: 2019-01-29
Publication Date:: 2019-01-29
Publisher:: HEADLINE BOOK PUB LTD
Languages:: Original: English
ISBN10:: 1472225864
ISBN13:: 9781472225863
Weight:: 1127 g
Height:: 19.7 cm
Width:: 25.4 cm
Thickness:: 3.2 cm

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