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Modernes Verpflegungsmanagement: Best Practices für Individual-, Gemeinschafts- und Systemgastronomie (HospitalityManagement)
Modernes Verpflegungsmanagement: Best Practices für Individual-, Gemeinschafts- und Systemgastronomie (HospitalityManagement)
0 - Used - very good
Product details
- Edition:
- 1
- Languages:
- Published: German , Original: German
- Number of Pages:
- 492
- Publisher:
- Deutscher Fachverlag
- Publication Date:
- 2007-10-04
- Weight:
- 902 g
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