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Cradle of Flavor

By James Oseland

Cradle of Flavor Leisure, Home & Garden

Cradle of Flavor

Only 1 item left in stock
Description
Just when you thought you knew everything about Asian food, along comes James Oseland's Cradle of Flavor. Oseland has spent two decades exploring the foods of the Spice Islands. Few can introduce us to the birthplace of spice as he does. He brings us the Nyonya dishes of Singapore and Malaysia, the fiery specialties of West Sumatra, and the spicy-aromatic stews of Java. Oseland culled his recipes from twenty years of intimate contact with home cooks and diverse markets. He presents them here in easily made, accessible recipes, perfect for today's home cook. Included is a helpful glossary (illustrated in color in one of the picture sections) of all the ingredients you need to make the dishes and where and how to buy them. With Cradle of Flavor, fans of Javanese Satay, Singaporean Stir-Fried Noodles, and Indonesian curries can finally make them in their own kitchen.
Product details
Edition:
1
Number of Pages:
384
Release Date:
2006-08-01
Publication Date:
2006-08-17
Publisher:
Blue Guides Limited of London
Languages:
Original: English
ISBN10:
0393054772
ISBN13:
9780393054774
GPSR Manufacturer Reference:
[email protected]
Weight:
1134 g
Height:
213 cm
Width:
255 cm
Thickness:
32 cm
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Good
The items bear minimal signs of past use, such as light scratches or memories in the form of markings. These signs of wear give the items a charming character and tell stories of their previous owners, while not affecting their functionality.
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