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Serving People with Food Allergies

By Schaefer, Joel J.

Serving People with Food Allergies

By Schaefer, Joel J.

0 - Default Title
Description
In this second edition, food allergy statistics are updated for the US and now presented worldwide. It covers the updated food allergy laws, includes the newest food allergen, sesame, and presents the new gluten-free labeling law. New recipes, free from the top nine allergens and gluten, plus the latest plant-based recipes are now included.
Product details
Edition:
2
Number of Pages:
308
Release Date:
2025-09-30
Publication Date:
2025-09-30
Publisher:
CRC Press
Languages:
Original: English
ISBN10:
1032349123
ISBN13:
9781032349121
GPSR Manufacturer Reference:
[email protected]
Weight:
628 g
Height:
161 cm
Width:
240 cm
Thickness:
21 cm
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